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Download PDFSHAREDS
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Pretzel Knot
Spent grains, buttered rock salt, Kainz house mustard, dill pollen queso
$8
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Shishi Peppers
lron blistered shishito peppers, heirloom teardrop tomatoes, garlic oil, black sea salt, tajin dust, lemon-herb yogurt
$9
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Smokin Hot Wings
Hardwood smoked flash-fried chicken wings, TIDE sauce, celery and carrot crunch, pepper blue cheese dipper
$11
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Nacho Normal Nachos
Bay shrimp, smoked Mahi, Picante blue crab queso, wonton chips, pickled jalapeño, tomato, white beans, cilantro
$17
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Sun Kissed Spinach Dip
Farm spinach, charred artichoke, sunchoke, ricotta, feta, shaved parmesan, pretzel boule
$10
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Luna Tuna
Seared rare, sesame crusted Ahi tuna, edamame, seaweed salad, mango sorbet, dashi ponzu soy, wasabi creme
$12
MAINS
RISING TIDE'S entrees are familiar favorites with creative new twists. We source FRESH fish, chicken, and beef and we hand-cut daily. You'll taste the quality! Order something new and different today!-
Fish and Frites
Tempura battered Buzzards Bay cod, risin’ sun hand-cut sea salt fries, golden crunch tide slaw, dill pollen tartar sauce, pickles
$18
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Mahi Dorado
Risin’ sun spiced Mahi, smoked yellow rice, charred broccolini, Indian River citrus beurre blanc, TIDE mango relish, crispy tortilla, cilantro
$24
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Roasted Chicken
Fresh half chicken — seasoned and roasted, fingerling potatoes, charred broccolini, corn-mango relish, and pan jus
$18
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Buffalo Bird
The same chicken with some kickin' - honey butter, mackin' cheese fritters, charred broccolini, blue buffalo sauce, smokey blue cheese, carrot-cauliflower giardiniera
$20
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Filet and Fingerlings
Char-grilled beef tenderloin, fingerling potatoes, seared broccolini, boondock sun-dried tomato demi-glace, Vidalia onion crunch, tiny peppers, rainbow micro
$24
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Tide Tortellini
Four-cheese laced, burnt vodka tomato jam, garlic confit, teardrop tomato-cream, shaved parmesan, micro basil
$16
Add shrimp $6
Add beef tenderloin $8
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CC Whiskey Salmon
Snowbird salmon, Canadian Club whiskey glaze, toasted exotic wild grains, charred asparagus, maple-Calabrian pepper beurre blanc, micro swiss chard-seabean salad
$22
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Ahi Tuna
Five-spice Ahi tuna — seared rare, snow pea carrot salad, sticky hot-rice cake, sake ginger cream, wasabi pearls, wonton crunch, fresh basil
$24
STONE BAKED PIZZA
Made to order 10: hand-formed artisan pizzas topped with burnt tomato jam, shaved parmesan, sub GF cauliflower crust +$2-
Pepperoni
American pepperoni, fresh mozzarella, basil
Cheese only $11
$12
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Fun-Guy
Forest blend mushrooms, truffle ricotta, roasted peppers, garlic confit, rocket, pickled red onion, truffle oil
$12
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Swineapple
Slow roasted pork belly, fresh mozz, pickled tri-peppers, caramelized onion, smoked pineapple, red tide hot sauce
$13
GREENS & BOWLS
Entree greens are available in full/small. Add chicken +$5, shrimp +$6, beef tenderloin +$8-
Tortilla Soup
Braised chicken, charred tomatoes, roasted mirepoix, ancho chicken broth, avocado créme, cilantro
$6
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Beet and Blue
Roasted golden beets, Daneko blue cheese, rocket greens, candied pepitas, sea salt, espellette dust, sherry-tangelo vinaigrette, pumpkin seed oil
$11
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Cast Iron Caesar
Grilled romaine, white anchovies, shaved parmesan, tellicherry dust, stout-cherry Caesar dressing, cornbread croutons
$9
$12
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Green House
Artisan greens, fuji apple, house-smoked walnuts, shaved rainbow carrots, golden raisins, feta, watermelon radish, pickled red onion ranch
$8
$11
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Tide Side Salad
Composed salad, dressed your way: pickled red onion ranch / smokey blue cheese / champagne vinaigrette / lemon-herb yogurt
$6
HANDHELDS
Served with house-made chips or TIDE slaw sub, hand-cut fries +$1, sud side salad +$3-
Classic Burger
Hand formed, flat-grilled, and smashed double patty, romaine, tomato, red onion, house pickles, Kainz ketchup and mustard, Dukes mayo, toasted brioche bun
$12
Bacon or cheese? — Smokey blue crumbles, white cheddar, swiss, gouda, wild mushrooms $1
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Belly Burger
Smashed double patty, house-fixed bacon, dixie pork belly, white cheddar, romaine, pickled green tomato, bbq fig jam, mustard seed comeback, chicharron, toasted brioche
$14
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Baja Mahi
lron seared spiced kitchen-cut Mahi, smoked pineapple jalapeno jam, avocado creme, tomato, arugula, pickled red onion, toasted brioche bun
$16
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Apple Scratch Fried Chicken
Dried apple panko breaded, habanero-red pepper jam, sage aioli, pickled green tomato, watercress, toasted brioche bun
$14
STREET TACOS
Three lightly iron-toasted soft corn tortillas with mango-corn salsa, TIDE slaw, and queso fresco-
Mahi Tacos
Kitchen cut Mahi, tide spice, pickled green tomato, chili/key lime ranch, cilantro
$16
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Shrimp Tacos
Barbacoa spiced shrimp, pickled red onion, avocado créme, cilantro
$15
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Filet Tacos
Chimichurri-spiced beef tenderloin, pickled green tomato, chili key lime ranch
$15
HAPPY ENDINGS
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Chocolate Pretzel Cheesecake
Pecan pretzel crust, chocolate creamed cheese ganache, candied pecans
$6
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Key West Creme Brûlée
Key lime custard, burnt sugar, mint funnel cake, candied lime
$6
Wine
Download PDFWhite Wine
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It’s Wine Time (House), Chardonnay
Australia
$5.50
$7.50
$20
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Culitos, Moscato
Chile
$8
$10.50
$28
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Chateau St. Michelle, Riesling
Columbia Valley, WA
$8
$10.50
$28
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Baron Herzog, White Zinfandel
California
$6
$8.50
$22
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Simi, Chardonnay
Sonoma
$10
$13
$36
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It’s Wine Time (House), Pinot Grigio
Hungary
$5.50
$7.50
$20
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Bel Vento, Pinot Grigio
Italy
$7
$9.50
$25
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Kim Crawford, Sauvignon Blanc
New Zealand
$10
$13
$36
Red Wine
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It’s Wine Time (House), Red Blend
Spain
$5.50
$7.50
$20
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Cal. Republic, Cabernet Sauvignon
Sonoma
$8.50
$11.50
$31
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Trielle, Pinot Noir
France
$9.50
$12.50
$32
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Banfi, Chianti Superiore
Italy
$8
$10.50
$28
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Miracoli Borgo, Montepulciano D’ Abruzzo
Italy
$8.50
$11.50
$31
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JOSH CELLARS, Cabernet
California
$9
$12
$32
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Goose Ridge, Merlot
Columbia Valley, WA
$8
$12
$32
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Robert Mondavi, Malbec
Argentina
$8
$10.50
$28
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King Chancho, Red Blend
California
$9
$12
$32
Sparkling & Rose
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Fleurs De Prairie, Rosé
France
$10
$13
$38
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Cupcake, Prosecco
California
Split $8
$20
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Antonico, Extra Dry Prosecco
Italy
Bottle $32
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MUMM CUVEE M, Sparkling Wine
Napa
Bottle $45
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Mumm Grand Cordon, Champagne
France
Bottle $70
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Yulupa Cuvee Brut, Sparkling Wine
California
Split $8
Featured Cocktails
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INSPIRATION-4
Tito's Vodka, fresh lime juice, rosemary-blueberry simple syrup, ginger beer
$8.50
The official cocktail of the world's first all-civilian mission to space
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Redemption New Fashioned
Redemption Bourbon, orange bitters, brown sugar simple syrup
$9
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The Remix
Indoggo Strawberry Gin, lemon juice, strawberry puree, simple syrup
$8.50
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VIOLETTE SEVILLA
Tanqueray Sevilla Orange Gin, Liqueur de Violettes, fresh pineapple juice topped w/pineapple cider
$9
Frozens & Cocktails
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Rising Tide Pina Colada
RumHaven Coconut Rum, pineapple juice, coconut milk, pineapple puree
$9
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Frozen Rum Runner
RumHaven Coconut Rum, white rum, blackberry brandy, banana liqueur, fresh juice
$9
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Rising Rita
Don Julio Blanco Tequila, agave nectar, lime juice, salted rim
$9
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Straw-Basil Mule
St. Augustine Vodka, strawberry puree, basil, ginger beer, lime juice
$8.50
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Lavender Lemonade
St. Augustine Vodka, lavender-infused syrup, fresh lemon juice, soda water
$8.50
Bakery
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Table Top Biscuit
House warm biscuits, shaved tellicherry peppered Canadian bacon, burnt rosemary honey
$8
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Cast Iron Cinnamon Buns
Warm-gooey sweet yeast dough, toasted cinnamon, sea salt butter
$8
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Belgian Waffle
Fluffy Belgian waffle, vanilla butter, maple reduction syrup, choice of bacon or sausage
$10
Eggs and More
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The Standard
Two eggs your way with homefries
$9
Choice of bacon or sausage
Choice of Texas toast, wheat toast or biscuit
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Mahi Bene
Poached eggs, rising sun spiced Mahi, fried green tomatoes, Hollandaise sauce, home fries
$15
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Classic Benedict
Poached eggs, Canadian bacon, toasted English muffin, Hollandaise sauce, home fries
$11
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Cape Canaveral Omelet
Lightly broken eggs, spiced royal red shrimp, baby spinach, corn salsa, Hollandaise sauce, home fries
$15
Choice of Texas toast, wheat toast or biscuit
More Than Eggs
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Chicken & Waffles
Flash fried sweet tea chicken, lemon thyme waffle, sage maple reduction syrup, vanilla butter, hot honey gastrique
$13
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Chicken, Biscuits & Gravy
Flash fried sweet tea chicken, chorizo-apple sausage gravy, buttermilk biscuits, Swiss chard greens
$13
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Shrimp & Grits
Spiced barbacoa shrimp, turnpike mill creamy-cheesy grits, smoked tomato-lemon butter, dixie pork belly, charred heirloom teardrop tomato, fried egg floater
$14
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Eggstasy Smash Burger
Smashed double beef patty, fried egg, applewood bacon, smoky gouda, Kraken onions, charred tomato hollandaise, butter toasted brioche Served with chips or slaw
$13
Sides or Shares
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Overnight Hangover Oats
Blueberries, strawberries, banana, chia seeds, agave, almond milk, bourbon- vanilla coconut yogurt
$8
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One Egg
$2
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Applewood-Smoked Bacon
$3
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Wheat Toast or Texas Toast
$2
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Fried Green Tomatoes
Corn flour- panko dusted, charred jalapeño sour creme
$9
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Sausage
$3
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Home Fries
$3
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Fruit Cup
$3
Kids
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Kids Scrambler
Two eggs, cheddar cheese
$7
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Waffle
Served with warm maple syrup
$7
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Chicken Tenders
Fried breaded chicken breast, biscuit, fig BBQ sauce
$7
Brunch Cocktails
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Prosecco Mimosas
Sparkling Wine with Fresh OJ
Each $6
Bottomless $15
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Rising Tide Bloody Mary’s
Each $6
Bottomless $15
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White Claw Buckets
5 cans $15
Happy Hour
Download PDF$5 Happy Hour Plates
Daily 4:00 pm - 6:00 pm-
Smoky Tuna
Hickory smoked ahi tuna, herbed-onion cream cheese edamame, crispy wonton
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Chicharron
Crispy fried pork belly, sea salt-tajin dust, chili-lime comeback sauce
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Due South Pimento
Sharp cheddar, jalapeño creamed cheese, churned butter, fire-roasted pimento pepper, Salty white crackers
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Shishi Pepper
Blistered shishito peppers, heirloom tomato, lemon-garlic yogurt, night-day
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Red Tide Peanuts
Low country spiced-boiled raw peanuts, shell-on
$2 Off All Draft Pints
The selection changes daily over 40 taps to choose from-
Well Drinks
“Well-Made Brand” Quality Spirits
$2.99
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House Margaritas
On The Rocks
$3.99
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Red Sangria
Special Recipe
$3.99
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Frozens
Rum Runner, Pina Colada, Margarita
$4.99
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Premium House Wine
“It's Wine Time” Chardonnay, Pinot Grigio, Red Blend
$3.99