SPECIALS

TIDE’s house-roasted chicken, melted cheddar-jack cheese & TIDE relish folded in a crisp-griddled flour tortilla, served with corn chips & roasted jalapeno sour cream

$12.50

Quinoa, brown rice and roasted vegetables layered with white beans, roasted corn and cherry tomatoes. Flavored with pickled red onions, TIDE guacamole, fresh herbs and champagne vinaigrett

$12.50

Flat-grilled, single-patty smash burger with romaine, tomato, red onion, house pickles and TIDE’s burger sauce, on toasted brioche with house potato chips or slaw

$12.50

Hardwood smoked, flash-fried chicken wings, TIDE sauce, celery & carrot crunch, pickled pepper blue cheese dip with French Fries

$12.50

House made roast chicken tortilla soup with TIDE side salad

$12.50

Tender, overnight brined chicken, chopped romaine, shaved parmesan and IPA infused Caesar dressing served in a flour tortilla

$12.50

Portside Meatloaf Thick cut homestyle meatloaf served with black garlic mashed potatoes, cremini mushroom scallion gravy, onion crunch and seared vegetables

$21.95

Full Rack of Ribs House-smoked baby back ribs, pineapple & bourbon BBQ sauce, dressed baked potato, seasonal vegetables

$24.95

Whole Creole Snapper Lightly breaded and flash fried whole Yellow Tail Snapper served with butter cilantro rice, creole cream sauce and roasted vegetables

$29.95

Prime Rib Slow-roasted, herb crusted beef ribeye with black garlic mashed potatoes, charred seasonal vegetables, demi-glace au jus, creamy horseradish sauce

$34.95